Homemade Dog Biscuits

Homemade Dog Biscuits
Homemade Dog Biscuits
Homemade Dog Biscuits
from Ellen's kitchen, thanks to cooks.com

  • Ingredients:
    •  1 cup uncooked oatmeal
    •  1 tablespoon bouillon granules (beef/chicken)
    •  3/4 cup powdered milk
    •  1 egg, beaten
    •  1/3 cup unsalted butter
    •  1 1/2 cups hot water
    •  3/4 cup cornmeal
    •  3 cups whole wheat flour (or plain flour)
    •  1/3 cup nutritional yeast
    • Optional additions:
      • 1 banana
      • 3 tbs peanut butter
  • Preheat:
    •  oven to 325°F.
  • In:
  • Dog Biscuits - uncooked
    Uncooked Dog Biscuits
    •  a large bowl, pour hot water over oatmeal, bouillon granules and butter, allow to stand for about five minutes.  Mix in beaten egg, powdered milk, and cornmeal. Combine well.
  • Add:
    • yeast and flour, a little at a time while mixing.  Continue to stir thoroughly. Add more flour if necessary to make the dough very stiff.
  • Roll:
    •  dough into a 1/2 inch thickness to cut into shapes and place on lightly greased (or lined with parchment) baking sheet.
  • Bake:
    • at 325°F for 45 minutes. Turn off oven and crack oven door but leave biscuits in to slowly cool and thoroughly dry out.
Video of Mojo testing one of the biscuits: Mojo Dog Biscuit Taste Test
Testing Biscuit
Testing Biscuit


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